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Proudly serving crispy and fluffy kushi katsu! Enjoy a quick drink with freshly shaved prosciutto. Experience our spacious and stylish atmosphere.
[Kobe Beef Tourism Club Recommended] "Kurosawa" is a unique Kobe beef steak restaurant within the Kichijo Group, where you can enjoy Kobe beef steak kaiseki crafted by skilled chefs with over 20 years of experience in Japanese cuisine.
A must-try for eel lovers. Enjoy carefully grilled dishes, each with a rich aroma from charcoal, in a refined Japanese atmosphere.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.
A Yakiniku restaurant just a 3-minute walk from Koenji Station, featuring fresh offal directly sourced from Shibaura and carefully selected high-quality meats.
Enjoy the beauty of the seasons with dishes that cherish seasonal ingredients.
Enjoy delicious shabu-shabu in a stylish modern Japanese interior with high ceilings and soothing indirect lighting.
A hidden gem in Nakameguro where you can leisurely enjoy tuna and mackerel dishes, along with Japanese sake and wine.
Indulge in exquisite Kobe beef and Wagyu! Enjoy local specialties like Hinai Jidori chicken and Ando Brewery's miso koji, paired with the renowned sake from Aramasa.
A grown-up hangout in Shimokitazawa! Enjoy fresh sashimi and creative dishes! Private room available for Dragon♪
Kushikatsu Bon HANARE - Opened on November 15, 2016! *14 counter seats (smoking allowed). Located right next to Kushikatsu Bon Kitashinchi. Feel free to contact Kushikatsu Bon Kitashinchi for reservations.*
[Now Accepting Reservations for Various Banquets◎] Just a 1-minute walk from Kichijoji Station! Enjoy all-you-can-eat and drink with our special gyoza and kushikatsu starting from JPY 2,980!
【Opened on September 16, 2016!】 The Living Room with SKY BAR, the main dining venue of the hotel, is now open on a high floor with a stunning view of Nagoya's cityscape.