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Enjoy skewers and a drink in an open-air space!
5-minute walk from Shibuya Station / A5 Wagyu Yakiniku All You Can Eat / Reservations for welcome parties and lunch banquets are now being accepted! ◎ Available seats on 8/13.
A hidden gem for those who know the real deal. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. Enjoy an exquisite course paired with wine.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
"KURO KYOTO" at THE SODOH HIGASHIYAMA KYOTO
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
The Tabelog Award 2026 Silver winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Enjoy the charcoal-grilled Ishigaki beef, certified by JA Okinawa, a pride of Ishigaki Island. The local hospitality shines with the popularity of "Ishigaki Beef."
[JPY 6980] 18-piece Sushi Course: Enjoy Edomae sushi featuring sea urchin, bluefin tuna, caviar, and sweet shrimp while taking in the night view.
Enjoy exquisite yakitori grilled over Tosa Binchotan charcoal in a refined setting, with counter and private room options available. Counter seating starts at 4 PM.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
[Just a short walk from Ginza Station] Omakase Course for JPY 9,800 / 10 counter seats and a fully private room for 6 people available.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025