Online reservation
Close
Our restaurant is a hidden gem offering authentic okonomiyaki and a variety of other delicious dishes.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
A Rising Young Sushi Chef Leading the Way in Sapporo Sushi
Enjoy A5 Kobe Beef and select Wagyu Yakiniku in Shibuya and Shinjuku.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Enjoy a blissful moment in a serene Japanese space filled with the aroma of wood, savoring exquisite seasonal sushi and flavorful sake dishes.
Reopening in June! Enjoy our traditional Edomae sushi with a completely reservation-based two-part system.
The Tabelog Award 2026 Bronze winner
A New Challenge from One of Kyoto's Leading Japanese Restaurants!
Selected for Tabelog Bar "Tabelog 100" 2022
Enjoy a variety of cocktails and whiskies at this long-established bar with 67 years of history. The spacious interior exudes a sense of elegance and is available for private events!
Enjoy A5 Kobe Beef and select Wagyu Yakiniku in Shinjuku.
Charcoal-grilled Hinai Chicken and Nagoya Cochin with over 200 types of wine. Enjoy a delightful experience in a modern space with private rooms.
Opened on March 25, 2026! Located inside Honmachi HUBKITCHEN, "Kaisendon Maguro Maru Main Store"
Just 1 minute from Sapporo Station! Enjoy creative dishes that go beyond traditional Italian cuisine. Savor oven-baked pizzas and handmade pasta made with local ingredients.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
[NEW OPEN] [3-minute walk from Shibuya Station] An Italian restaurant tucked away in a back alley of Shibuya, perfect for adults, featuring private loft rooms.