Best Restaurants in Japan(page 31)

[My × Italian Embassy Collaboration] Cheers with Prosecco! A perfect white sparkling wine for summer from Venice!

Indulge in our "Special Dynamite Roast" featuring 250g of premium black wagyu! Experience the satisfaction that makes you think, "I’ve always wanted to try meat like this." Enjoy high quality at an affordable price. A yakiniku restaurant that fills your soul!

How about a kaiseki meal on Hanamikoji Street in Gion? We welcome you with dishes that blend tradition and innovation.

Experience a piece crafted with the chef's passion at this hidden gem in Ginza. Enjoy a once-in-a-lifetime experience from the best seats with a lively atmosphere.

"Now Open at 3 PM on Weekdays!" Enjoy seasonal dishes in a cozy izakaya with a blend of Japanese and Western flavors (private rooms available).

Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.

A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.

5 minutes from Ebisu Station | Enjoy fresh vegetables from our own farm! Summer vegetable delights: "Hot Pot" and "Bagna Cauda"

[Reservation Required] A 5-Minute Walk from Susukino Station - A Kappo Restaurant Featuring Select Wagyu and Seasonal Hokkaido Ingredients

Experience unique Italian cuisine crafted with a distinct sensibility, along with wood-fired pizza that carries on a world-class tradition. Enjoy a gourmet experience in Ebisu.

Just 3 minutes from Shinjuku Station, enjoy over 50 carefully selected wines from around the world at this authentic Italian bar.

Just 30 seconds from Susukino Station ◇ Relaxing private space! Perfect for social media photos ◎ Enjoy our seafood nigiri, rolled appetizers, and our proud beef tongue dishes!

[3-minute walk from Shinjuku Station / Specializing in Akita Hinai Chicken] Private rooms available. Enjoy charcoal-grilled yakitori and fine sake from across the country.