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[1-minute walk from JR Ueno Station, Yamashita Exit] Early Summer Wagyu Yakiniku | All-you-can-eat, Private Rooms, Daytime Drinking Welcome
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Seasonal French Cuisine in Nishiazabu | Quality Wine Pairing with Champagne & Burgundy
A sushi spot in Ginza where Edo-style techniques meet the delicacy of Kansai. Enjoy exquisite pieces crafted by a skilled chef with 40 years of experience.
Enjoy teppanyaki while gazing at a serene Japanese garden in a quiet hideaway.
【2nd Anniversary】Exquisite Course Featuring Eel and Wagyu Available Until 8/31! A Hidden Gem Dinner in Nishi-Shinjuku
[5-minute walk from Ginza Station and Higashi-Ginza Station] Unlimited Japanese Sake Pairing × Authentic Sushi | English-speaking Hospitality Sushi
Casual Seasonal Kyoto Vegetable Dishes in Pontocho
Just a 1-minute walk from Nankai Namba Station! Enjoy a variety of yakitori made with our own brand, Rokkaku Daimakyo, and Nagoya Cochin chicken.
[1-minute walk from Ikebukuro East Exit] Directly operated Yakiniku from a meat wholesaler! All-you-can-eat courses starting from JPY 3000. Private rooms available. Enjoy domestic wagyu at affordable prices!
Enjoy authentic Edomae sushi in a fully private room or at the counter. Omakase courses start from JPY 9,900.
Just a minute from Shibuya Station! Enjoy premium wagyu steak and impressive T-bone steak cooked live on a hot plate!
Open until 7 AM!! Enjoy authentic flavors with A5 rank black wagyu beef at this budget-friendly spot.
Just a 3-minute walk from Hakata Station's Chikushi Exit, this is the new brand of the renowned motsunabe specialty restaurant, Motsunabe Ichito. Private rooms are also available.
A Yakiniku Restaurant to Enjoy Popular Negitan and Premium Wagyu Beef 【10% Off Early Bird Special】
Enjoy a Ryukyu cuisine x French omakase course while taking in the night view of Shuri. A calm atmosphere perfect for anniversaries and business meetings.