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Enjoy Kyoto Yakiniku with the changing seasons! A place where you can savor A5 rank black wagyu at reasonable prices.
Just a 4-minute walk from Shinjuku Station East Exit! Enjoy the delicious all-you-can-eat course featuring A5 Wagyu unique to Takeda!
"Local x Cross-Border" Reimagining Japanese Cuisine in Yokohama
Regular Business Hours on Saturday, August 8
Aged Yakiniku Restaurant in Front of Kyoto Station, Featured in Media like Gurunai and Sukkiri! Lunch starting from JPY 800, Party courses from JPY 3,500, Private rooms for up to 50 guests. Come enjoy the trending aged meat!
【2-minute walk from Ichigaya Station A3 Exit】Specialty shop for Korean hot pot【Dak Hanmari】◆Private rooms for 10 to 40 people available◎
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Selected again this year. The 7th edition of the Top 100 Yakiniku Restaurants. Focused on tender female black wagyu beef. A designer space awaits you.
Just a 4-minute walk from Shibuya Station! Enjoy Kobe Beef with our special sauce! Come indulge in luxurious grilled meat in Shibuya. Smoking allowed.
[About a 2-minute walk from Yamagata Station East Exit] A hidden gem izakaya for adults♪ Enjoy Yamagata local dishes and delicious Tohoku cuisine.
A genuine bistro that elevates the flavors of Japan's four seasons with French techniques. A sophisticated "social space" where quality time and people intersect.
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Omakase Nigiri: 18 pieces for JPY 10,000 now only JPY 6,999! Media spotlight on Kyobashi featuring sea urchin, bluefin tuna, caviar, abalone, and more.