Best Restaurants in Japan(page 53)

[30 seconds from Ningyocho Station] Perfect for after work! Enjoy a clean and inviting space for Yakiniku lunch and dinner featuring select rare Wagyu.

A hidden izakaya where both tourists and locals gather! Enjoy live folk music every day!

Beef Kalbi starting at JPY 270, all drinks at JPY 290, and 120 minutes of all-you-can-eat for JPY 1,759! *Prices exclude tax.

Iidabashi's "Umi no Umai Mise" is now in Ikebukuro! We take pride in our selection and quality of sake! Enjoy our sashimi platter and delicious dried fish! Course options and all-you-can-drink plans are available to fit your budget! Feel free to contact us!

"All Private Rooms Available" Popular! All-You-Can-Eat and Drink for 2 Hours Starting at JPY 2,750!

Established in 1932, enjoy the signature unagi at "Unagi Yondai Kikukawa," a long-standing eel wholesaler.

Just a 3-minute walk from Susukino Station! Enjoy 100 types of Sangria at this trendy Italian-style tavern, a popular spot in Shibuya for delicious and Instagram-worthy dishes!

【4/10 NEW OPEN】It's hard to describe in just one word, but you'll understand with one bite. A specialty pork shabu-shabu restaurant featuring premium brand pork, including Okinawan "Kurobuta Agu." Private rooms available. Come and experience our dedication!

A Hidden Teppan-yaki Spot Just 2 Minutes from Yushima Station, Enjoy A5 Wagyu Steak and Seafood with a Free Message Plate!

Every Sunday, we host a family event with a variety of meal options available! Private rooms for up to 40 guests!

We have seats available for customers without reservations. We look forward to welcoming you!

Proudly serving crispy and fluffy kushi katsu! Enjoy a quick drink with freshly shaved prosciutto. Experience our spacious and stylish atmosphere.

[5-minute walk from Shinjuku Station] Enjoy the flavors of town-style Chinese cuisine with Shumai, Xiao Long Bao, and Spicy Soup at "Shumai no Joe" - a casual Chinese izakaya.

[Kobe Beef Tourism Club Recommended] "Kurosawa" is a unique Kobe beef steak restaurant within the Kichijo Group, where you can enjoy Kobe beef steak kaiseki crafted by skilled chefs with over 20 years of experience in Japanese cuisine.

A must-try for eel lovers. Enjoy carefully grilled dishes, each with a rich aroma from charcoal, in a refined Japanese atmosphere.