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Selected for Tabelog Bar "Tabelog 100" 2022
A refined Japanese tavern where you can relax without pretense. Enjoy the flavors of Hokuriku and delicious chicken dishes.
Authentic Kansai-style Grilled Offal at Affordable Prices!
Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.
[Opening on October 2] All-you-can-eat premium sushi for lunch at JPY 11,000 / Dinner at JPY 9,800. Private rooms available!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Only Modern Indian Restaurant Incorporating Seasonal Japanese Ingredients | Selected as One of the Top 100 Restaurants for Two Consecutive Years
Open from 12 PM【All-you-can-eat and drink Black Wagyu Yakiniku】Private rooms available! Groups are welcome!
Just 3 minutes from Shinjuku Station, enjoy Edomae sushi made with seasonal ingredients and perfectly seasoned rice. A hidden gem with a counter-only setting, featuring a selection of Japanese sake.
Just a 5-minute walk from Shinsaibashi Station, enjoy our unique sushi made with flavorful rice and fresh seasonal fish!
Authentic Motsunabe Just for You! Priority Reservations Available on Tabelog [19 Locations in the City Open 365 Days a Year! Reservations Accepted]
One Hand, One Soul: Stunning Edomae Sushi Crafted with Secret Red Vinegar - Shuutoku No. 3 Store
Just a 5-minute walk from Namba Station, enjoy a refined space with only 8 seats, featuring seasonal red vinegar sushi paired with carefully selected sake. Private reservations available!
A casual Japanese pub where you can enjoy the delicious flavors of dashi and the skills of skilled artisans at a reasonable price!
Enjoy authentic Edomae sushi in a relaxed atmosphere where you can unwind. Savor seasonal flavors in a casual setting.