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An adult's sake bar to enjoy rare cuts of Yamako Hon Maguro and a variety of small bites.
We offer sushi and seafood rice bowls made with a focus on freshness.
Private rooms available ◆ Enjoy fresh charcoal-grilled Ohyama chicken skewers from just one stick in a relaxed space overlooking the cherry blossom trees along Meguro River.
"Everything for Our Customers' Smiles" Enjoy premium cuts like Black Wagyu Beef Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori
Just a 5-minute walk from Umeda Station! Enjoy sushi starting at 80 yen, featuring fresh seafood directly from Kyoto's popular fishing ports. Indulge in our premium ingredients!
Just a 3-minute walk from Nihonbashi Station! Enjoy a drink after work at this Japanese pub, famous for its artisan-made atemaki and dashi oden.
Enjoy the spring sea breeze in the afternoon, the sunset in the evening, and the night view at night! Experience a hands-free BBQ by the bayside in the city.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Located in Ohhashi, the birthplace of Miso Motsunabe, this restaurant offers a serene Japanese atmosphere.
A Japanese izakaya where you can enjoy pairing food with drinks! A wide variety of drinks available, perfect for any occasion.
[Just a short walk from Namba Grand Kagetsu] Authentic Yakitori Omakase Course for JPY 8,250 (tax included) ◇ A la carte available after 8 PM
Hot Pot & Sukiyaki: Enjoy Your Own Pot! Featuring Aged Beef Tongue and Domestic Vegetables
【4-minute walk from Shibuya Station】 A stylish hidden izakaya renovated from a 70-year-old traditional house. Private rooms with sunken kotatsu seating for up to 20 guests require reservations! We offer a selection of seasonal Japanese sake from various regions. Enjoy a relaxing time in our spacious interior.
Enjoy A5-ranked Noto beef in a private room!\nA yakiniku restaurant where you can indulge your senses and forget the everyday.
A luxurious and splendid space to forget your daily routine. Experience the essence of "Daigo," where the finest local sake and exquisite cuisine come together.
We take pride in our meat quality because we buy whole cattle! Don't miss out on our top-grade A5 Wagyu beef.