Online reservation
Close
Enjoy Kagoshima's specialty: Black Pork Shabu-Shabu and authentic Tonkatsu at Kagoshima Kurobuta Rokuhakutei.
The flavorful "Sakura Ebi" is the key to the taste. A beloved long-established Monjayaki restaurant in Tsukishima since the 1950s.
Grilled chicken is a given at this yakitori restaurant! The owner, who loves delicious food and drinks, has carefully selected nearly 100 types of local sake, wine, shochu, and craft beer. Enjoy private rooms for business meetings or a spacious counter for relaxed conversations and meals.
A beloved Yakiniku restaurant in Tennoji: Enjoy Oita Wagyu to the fullest with whole cow purchases for your banquet!
【Directly sourced from Japan's top ranch】Maesawa and Ogata Ranch beef, Tajima Ota beef Yukhoe × Natural wine
Experience breathtaking night views of Ginza while savoring the finest Omi Wagyu with all your senses. Perfect for important business meetings and gatherings.
Just a minute from Tokyo Skytree Station! Enjoy Japanese cuisine with yakitori skewers and exclusive drinks! Perfect for international visitors!
7 minutes from Azabu-Juban Station | Enjoy fresh vegetables from our own farm! Summer Vegetable Kale Hot Pot and Bagna Cauda
Just a 5-minute walk from Shinsaibashi Station, enjoy exquisite "Kobe Beef Premium Tamatebako" and a selection of "Omi Beef Trio" in a relaxed atmosphere paired with wine.
Just a 5-minute walk from Ginza Ichome Station! Enjoy a kaiseki course crafted by a chef trained at a long-established Kyoto restaurant, along with handmade soba. Private rooms available.
Umeda, 3-minute walk from Osaka Station!! A place where you can enjoy 50 types of sake from all 47 prefectures of Japan♪
A Yakiniku Restaurant to Enjoy Popular Negitan and Premium Wagyu Beef 【10% Off Early Bird Special】