Best Izakaya (Japanese style tavern) in Japan(page 33)

Just a 3-minute walk from Shinbashi Station ◆ Enjoy flavorful and playful "Teppan-yaki" at this hidden izakaya in Shinbashi.

"Monjayaki is Here!" Enjoy popular okonomiyaki grilled by skilled chefs! Available for lunch too!

Celebrate your special day with charcoal-grilled dishes and wine in Karasuma, Kyoto! Lose track of time while indulging in fine sake and wagyu beef. Private room available on the 2nd floor.

Just 2 minutes from Shibuya Station! Perfect for groups, we offer a variety of all-you-can-eat courses featuring meat sushi and cheese dishes!

Just 3 minutes from Asakusa Station! Enjoy fresh seafood and seasonal vegetables from Miura Peninsula, paired with craft gin and shochu in a cozy hideaway for adults.

Open all day from morning to night! Enjoy fresh seafood bowls near Sapporo Clock Tower!

Just a minute from Sannomiya Station! A restaurant featuring all-you-can-eat crab and sushi has landed in Kobe! Enjoy a luxurious crab feast that you won't find every day.

A la carte service starts at 12 PM on Fridays, Saturdays, Sundays, and holidays! Enjoy seafood paired with French white wine.

Enjoy a smoke-friendly atmosphere!\nBringing you seasonal delights from Hokkaido and across the country.\nSavor carefully selected ingredients in a calm, hidden gem with exquisite Japanese and creative cuisine!

Established in 1986, this yakiniku restaurant offers a taste of Omori's secret sauce. Enjoy high-quality wagyu at affordable prices.

[2-minute walk from Ginza Exit, Shimbashi Station] Famous! Grilled Chicken in a Cage and Tap Awamori ◎ Entire 2nd floor available for private parties ◎ Hidden Izakaya (Smoking allowed)

Indulge in exquisite sukiyaki and enjoy shabu-shabu with your own pot, plus choose from over 100 delicious side dishes!

Just 3 minutes from Namba Station! Enjoy flavorful simmered dishes and yakitori infused with the aroma of wood and charcoal. Perfect for dates or banquets!

Directly connected to Akasaka Station, enjoy casual Italian cuisine featuring seasonal menus that change every month and a focus on quality ingredients.