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A casual Japanese pub where you can enjoy the flavors of skilled craftsmanship and delicious dashi at reasonable prices!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
A specialty eel restaurant with a tradition of about 130 years. Be sure to stop by when visiting Kasuga Taisha Shrine!
Established in 1992, this long-standing restaurant offers reasonably priced black wagyu beef kalbi, harami, and incredibly fresh liver, all of which are popular choices!
Just 3 minutes from Shimbashi Station! Enjoy fresh seafood and a wide variety of sake, perfect for everything from dates to parties.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
【4-minute walk from Shibuya Station】 A stylish hidden izakaya renovated from a 70-year-old traditional house. Private rooms with sunken kotatsu seating for up to 20 guests require reservations! We offer a selection of seasonal Japanese sake from various regions. Enjoy a relaxing time in our spacious interior.
The Tabelog Award 2026 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Just 5 minutes from Ohashi Station! Enjoy fresh black wagyu beef directly from our own Ozaki Farm in a relaxed sunken kotatsu seating.
Just a 5-minute walk from Tenma Station, enjoy authentic yakitori grilled over binchotan charcoal in a relaxed atmosphere!
5 minutes from Shibuya Station Exit 13a ◆ Enjoy a delightful time with our signature vegetable skewers and Hakata cuisine ◎ Perfect for girls' night out!
An all-day dining oasis in the city, where you can enjoy everything from breakfast to bar time!
Yakiniku has a magical power to energize people!