Best Izakaya (Japanese style tavern) in Japan(page 47)

Flavorful White Sausages in Three Varieties (Cheese, Chili, Garlic) - Party Course Reservations Now Open!

[Available Seats on 8/7] Feel free to call us for same-day reservations or inquiries!

Just 30 seconds from Gakugei-Daigaku Station! Enjoy grilled chicken skewers made by skilled artisans in a sophisticated atmosphere, paired with seasonal drinks.

【1-minute walk from Keio Inokashira Line Shibuya Station West Exit】 The perfect spot for enjoying yakiniku! A casual atmosphere that welcomes you in☆ Courses start from JPY 5000 with all-you-can-drink options☆ Seating for 40 available◎

Just a minute from Himeji Station! Enjoy a cozy izakaya with private rooms, featuring delicious yakitori, kushikatsu, and Kyushu regional dishes.

[Japanese Cuisine and Teppan] Enjoy seasonal Japanese dishes and teppanyaki made with fresh seafood and ingredients sourced directly from the region, all in a charming town house setting.

A fantastic sushi izakaya in Kichijoji where you can enjoy sushi, seafood dishes, and Japanese sake! All-you-can-drink options are also available!

Delicious dried fish and local sake for 9 years. Private rooms available for large group gatherings.

A friendly atmosphere ♦ Enjoy fresh seafood of the day with a variety of dishes like sashimi and grilled on a shichirin.

We offer Kumamoto's Amakusa Daio and local free-range chicken from all over Kyushu. Special course benefits available during our anniversary festival from July 1 to August 31!

【1-minute walk from Shinjuku Southeast Exit】Fresh fish "caught this morning" delivered directly from contracted fishermen to your table! Enjoy the freshness straight from the source, prepared in your favorite style. A wide selection of Japanese sake that pairs perfectly with fish! <For parties> Starting from JPY 5000 for 2 hours of all-you-can-drink, featuring Kinmedai and Kue!

Enjoy authentic sushi crafted by skilled artisans using seasonal ingredients, all at an affordable price, directly connected to Yodoyabashi Station.

Fresh sashimi and sushi made with natural seafood, along with A5 Yamagata beef and Sangen pork with seasonal vegetables, all starting from JPY 4,800! Over 3,000 types of wine available, plus rare sake like Dassai, Katsukoma, Aramasa, Kuheiji, Nabeshima, and Kuroryu, starting from JPY 680 to JPY 980!

[Beat the Heat] August 7th. Trusted Japanese cuisine in Daikanyama for 30 years. Enjoy premium pork with a special yuzu-scented dipping sauce.

◆◇Private Room with Noren / Bluefin Tuna Dishes / Fresh Fish Direct from Toyosu / Red Vinegar Rice Used / Authentic Nigiri Sushi / 5-Minute Walk from Shinagawa Konan Exit◇◆