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"Mastering Wagyu over Charcoal" "Selected as One of the Top 100 Yakiniku Restaurants" Established 38 Years ◆ A Place for Nagoya's New Specialty, Gyuhitsumabushi.
Just a 2-minute walk from Susukino Station, don't miss the original specialty "Tatami Negi Tan Shio"!
Established in 1932, enjoy the signature unagi at "Unagi Yondai-me Kikukawa," run by a long-standing eel wholesaler.
All-you-can-eat seafood sashimi and spicy mentaiko offal hot pot for just JPY 2500, plus all-you-can-drink! Conveniently located near the station with table-side lemon sour available.
[1-minute walk from Sanjo Station] Enjoy sushi and kushikatsu at this "Adult Sushi Izakaya". Perfect for New Year parties with up to 20 guests!
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
Just a 5-minute walk from Namba Station, enjoy a refined space with only 8 seats, featuring seasonal red vinegar sushi paired with carefully selected sake. Private reservations available!
Established for 36 years, a trusted spot ◇ Enjoy a little luxury in your everyday life with our carefully crafted yakiniku.
Kyobiyama Yuba Yuu Direct Store Enjoy handmade yuba made from soybeans grown by local farmers.
Perfect for groups! We offer original courses!
Why not enjoy some adult time...
A specialty eel restaurant with a tradition of about 130 years. Be sure to stop by when visiting Kasuga Taisha Shrine!