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5-Minute Walk from Shinjuku Station / A5A4 Wagyu Yakiniku All You Can Eat / Perfect for Welcome Parties and Lunch Banquets! Available Seats Today!
A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.
From May 20th: Reviving our collaboration with Shippou! Herbal Spicy Hot Pot supervised by Shippou.
Indulge in luxury with a top-tier chef. Experience the seasons of Kyoto in a traditional machiya space that harmonizes with the charming streets of Gion.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Kyoto Tanba Black Chicken Yakitori × Wines from Around the World Private Rooms and Counter Seating Available
A specialty restaurant focusing on Wagyu beef of the highest grade.
【4 minutes from Karasuma Oike Station】 Enjoy a higher level of yakiniku while experiencing the charm of a 80-year-old Kyoto machiya. With "whole Matsusaka beef" available, we offer a rich variety of dishes. Courses start from JPY 8,000. Private rooms and separate areas available for up to 10 guests, perfect for anniversaries and business meetings.
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024
[Fully Private Rooms Available] A Certified Dealer of "Kagoshima Black Beef"! Enjoy a Wagyu Experience with Sukiyaki and Steak.
Just a 3-minute walk from Shinjuku Station West Exit ◆ Enjoy Edomae sushi and seasonal dishes served as a chef's selection.
【4/10 NEW OPEN】It's hard to describe in just one word, but you'll understand with one bite. A specialty pork shabu-shabu restaurant featuring premium brand pork, including Okinawan "Kurobuta Agu." Private rooms available. Come and experience our dedication!
Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!
New Open! Just a 2-minute walk from Hakata Station ◆ Enjoy sushi and wine casually in a modern Japanese space.
Indulge in Kobe Beef Teppan-yaki and Kyoto cuisine crafted by a top chef. Perfect for special occasions. Experience the sophisticated atmosphere at "Chiku Ichi" in Gion.
Selected for Tabelog Tempura "Tabelog 100" 2025
Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.