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2-Minute Walk from Shibuya Station / A5 A4 Wagyu Yakiniku All You Can Eat / Perfect for Welcome Parties and Lunch Banquets! Available Seats Today!
Wine and Chicken Dishes! Calling All Wine Lovers in Yotsuya! Just a 1-minute walk from the station ★ Perfect for organizers! Our group course at JPY 2800 is affordable and great value! The all-you-can-drink option with 29 types of wine is also popular ★ Open during Golden Week and on weekends.
Just a 5-minute walk from Kyoto Kawaramachi Station, enjoy seasonal dishes that are a feast for the eyes in a course meal. Experience a graceful moment in a serene Japanese setting.
[2-minute walk from Shimbashi Station] Fully private rooms featuring A5 Matsusaka beef and Matsusaka pork with "Eel x Shabu-Shabu Meat Kaiseki"
"Local x Cross-Border" Reimagining Japanese Cuisine in Yokohama
Just a 4-minute walk from Shinjuku Station East Exit! Enjoy the delicious all-you-can-eat course featuring A5 Wagyu unique to Takeda!
When it comes to yakiniku in Kitahama, Nanatsuboshi is the place to be! Enjoy even better deals on course meals with all-you-can-drink options this August and September, starting from JPY 5,500!
Ajikura: A Top Spot for Wagyu and Hormone in Shibuya Enjoy incredibly fresh hormone! Don't miss our famous "Sri Lankan Curry," available until sold out! English-speaking staff available!
Just a 1-minute walk from Ebisu Station's West Exit, step through the black iron door into an adult hideaway. Enjoy delicious charcoal-grilled yakitori and drinks.
A variety of fish and meat dishes made with carefully selected ingredients. Enjoy a rich selection of rare sake in a stylish, modern Japanese atmosphere!
We also serve lunch on Saturdays and Sundays!
Concept: "Sushi LIVE Connected by Dashi"
Just 2 minutes from Shinagawa Station! Enjoy global craft beers and traditional Italian cuisine with unlimited sparkling wine.
Available private rooms on August 21. Experience "life-changing Yakiniku" at Shinjuku Ushimitsu.
Osaka's Traditional Western-Style Grilled Dish, Ebisuyaki! This is our original take on the classic Western-style grilled dish (Okonomiyaki), topped with chicken bonjiri (tail). Enjoy the crispy and gooey texture!
Savor Japan's top three Wagyu: "Omi Beef" and "Kobe Beef"! Enjoy the chef's skill in bringing out the flavors of these premium ingredients.