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Enjoy a relaxed space with a dugout seating area for about 24 guests, featuring delicious banquet courses made with local Hokkaido ingredients and fresh seafood.
Charcoal-Grilled Yakitori Enya Namba 3rd Branch!! "Truly Delicious Yakitori! Enjoy our Proud Freshly Sourced Chicken!" Our specialty is the Ranou Egg Tsukune with a Raw Egg! Made fresh daily by hand! Be sure to savor it!
Directly connected to Namba Station, enjoy a special date with a pair seat by the window featuring a stunning night view. Indulge in authentic Japanese cuisine and a celebration cake.
Just 30 seconds from Higashi-Ginza Station! A charcoal-grilled dining spot featuring exquisite dried fish. A classic izakaya that will change your perception of grilled fish.
A variety of seafood and "Kunizakari" sake. Bringing you the seasonal and traditional flavors of Mashike Town.
The Window-side Priority Course is a big hit!
Enjoy a delicious combination of Agu Pork, Wagyu BBQ, and Okinawan cuisine all at once! Private booths with partitions available. Perfect for your sightseeing meals!
A cozy izakaya connecting people, just a 3-minute walk from Akasaka Mitsuke Station.
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
Enjoy flavorful chicken dishes made with "Oumi Jidori" and savor rare sake in a relaxing, high-quality atmosphere.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Private rooms available ◆ Enjoy fresh charcoal-grilled Ohyama chicken skewers from just one stick in a relaxed space overlooking the cherry blossom trees along Meguro River.
Enjoy seasonal ingredients in a cozy space with a variety of obanzai and drinks. Perfect for individuals or groups ◆ Course options available.