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[Limited Seats Available!] We accept reservations for groups by phone!
Just a 1-minute walk from Ginza Station! Same-day reservations available. Enjoy exquisite authentic Hitsumabushi made with domestic eel in a refined space with a stunning view of Ginza.
【Recommended by Shinjuku Delicious Food Association】 Steak & Shabu-Shabu of Premium Shimofuri Black Wagyu, loved since 1972 Perfect for anniversaries and birthdays! Couple's set course for JPY 12,360 Just a 3-minute walk from Shinjuku West Exit
Directly sourced from contracted poultry farms: We lock in the natural flavors of chicken using binchotan charcoal. Enjoy carefully selected local chicken and rare cuts available in small quantities.
【Just a 1-minute walk from Susukino Station Exit 3!】 A new shabu-shabu restaurant, On-Yasai, focusing on vegetables has opened! We offer around 20 types of domestically sourced vegetables and carefully selected premium meats. When it comes to shabu-shabu, it's all about the fresh vegetables!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
All rooms are fully private. Enjoy a completely private space with a sparkling night view.
Experience the charm of ingredients brought out by charcoal grilling! Perfect for various parties! All-you-can-drink courses starting from JPY 6000!
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A food lover's selection of "Ganso Tokusen Gyutan Shabu-shabu," "Tajima Ota Beef," and "Premium Chateaubriand" for shabu-shabu and sukiyaki!✨ We also offer a special course, so feel free to contact us!✨
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Changed to phone reservations
Noto Beef Certified Restaurant Near Kanazawa Station! Fully Reserved Course for Our Signature Yaki-Suki. The Original Yaki-Suki Shop.
【4 minutes from Karasuma Oike Station】 Enjoy a higher level of yakiniku while experiencing the charm of a 80-year-old Kyoto machiya. With "whole Matsusaka beef" available, we offer a rich variety of dishes. Courses start from JPY 8,000. Private rooms and separate areas available for up to 10 guests, perfect for anniversaries and business meetings.
[Opening December 2025] A hidden teppanyaki restaurant featuring premium black wagyu beef and high-end seafood, just 3 minutes from Shinjuku Station.
[American Village] Enjoy fresh Okinawan Wagyu directly from our factory in a breathtaking location!
Just 4 minutes from Seibu Shinjuku Station ◆ An Italian-style dining experience focused on freshness ◎ Perfect for anniversaries, business meetings, and groups ◎
Premium Wagyu Yakiniku that attracts food lovers from all over the country