Best Yakiniku (Japanese BBQ), Tripe in Japan(page 22)

Are you all set for Golden Week? Okinawa is gradually warming up, and we're about to skip spring and dive right into summer!

7-Minute Walk from Shibuya Station! Enjoy A5 Wagyu in a Hidden Adult Retreat Away from the Hustle and Bustle of Shibuya☆ We serve carefully selected premium Wagyu!

Indulge in the popular Kobe Beef enjoyed by women, seasoned with salt and fresh wasabi. The wasabi is sourced from a contracted farmer, Kanesashi, in Shizuoka Prefecture, while the salt features a blend of four types and garlic chip salt. Low-carb yakiniku is the talk of the town!

Just 2 minutes from Yokohama Station! Enjoy premium A5 Wagyu beef in a stylish setting. Weekend and holiday lunch sets available!

Indulge in the luxurious flavor of aged Yonezawa beef in Ginza and enjoy a special time. ♦︎ Reopening with a fresh look on May 9th!

A fresh and flavorful black wagyu yakiniku restaurant directly operated by a meat wholesaler! Enjoy our raw meat yukhoe!

Aged Meat Specialty Shop, 5-Minute Walk from Shibuya Station

Osaka Higashi Umeda ◆ Offering top-quality A5 Wagyu beef at great value with exceptional sourcing and preparation. Private room available for up to 26 guests.

【1-minute walk from Keio Inokashira Line Shibuya Station West Exit】 The perfect spot for enjoying yakiniku! A casual atmosphere that welcomes you in☆ Courses start from JPY 5000 with all-you-can-drink options☆ Seating for 40 available◎

A Relaxing Hideaway for Grown-Ups

Can't get a reservation at "Sōsaku Teppan Konja"? We're excited to announce the grand opening of Konja Ni Yaki on August 13!

A beloved veteran yakiniku restaurant with 40 years of history, just a 1-minute walk from Toei Shinjuku Akebonobashi Station!

Near Meguro Station, enjoy a new experience of wagyu and wine yakiniku in a hidden space during the cherry blossom season.

The 20mm Thick Tongue: A Quality Beyond All-You-Can-Eat, Trending on TV and Social Media