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Nishinakajima's BBQ Adventure! What is truly delicious beef? What is the best way to enjoy it? A yakiniku restaurant that continues to pursue excellence every day.
An all-day dining restaurant with seasonal decor and dishes.
Grilled with a focus on "strong charcoal fire" - Hokkaido Lamb × "Farm-direct" Fresh Vegetables
Enjoy an all-you-can-eat selection of melt-in-your-mouth Wagyu and a small kaiseki course!
【3-Minute Walk from Susukino Subway Station】 Confident in our simmered fish! Enjoy exquisite Hokkaido cuisine in a calm, private room! Our "Live Hairy Crab Boiled & Sashimi Full Satisfaction Course" (food only) is also popular! Please make a reservation in advance!
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Featured in the Michelin Guide 2026. A high-quality French restaurant where you can enjoy nature with your loved ones.
Just a 3-minute walk from Shinjuku Station! Enjoy all-you-can-eat authentic charcoal-grilled yakitori and oden in a Japanese-style private room, starting from JPY 2500!
"Perfect for everyday use or special occasions" – Enjoy a relaxing and fun time!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
If you want to taste authentic domestic flavors, come to our restaurant! Just a short walk from Ueno Hirokoji. Enjoy all-you-can-eat red snow crab, including rich crab miso!
"Sasaya Asakusa: Reviving the Original Sukiyaki, Just 3 Minutes from Asakusa Station" (Opening December 13)
Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.