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A specialty eel restaurant offering fluffy grilled eel at reasonable prices, just 4 minutes from Shibuya Station. Takeout available!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
A specialty restaurant for "Sukiyaki" and "Shabu-Shabu" by the popular yakiniku restaurant "Fujimoto" in Osaka's Fukushima.
[New Open on July 15] Skilled artisans, trained around the world, craft each piece with skill and passion.
Enjoy authentic Kanto-style eel made with fresh ingredients at this elegant restaurant, just a minute from Shinjuku Station. Perfect for business meetings or family gatherings.
Enjoy squid ink sushi and 100% buckwheat soba by the seaside. Indulge in these local specialties that will delight your body in Okinawa! Perfect for sightseeing and business meetings.
Selected for Tabelog izakaya WEST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Just 1 minute from Karasuma Station! Enjoy authentic sukiyaki and carefully selected Japanese sake in a stylish modern Japanese space. Perfect for sightseeing or a date!
New Pizzeria Opens in Senzoku on December 13, 2016! Crafted by a pizza artisan from Azabu, renowned for holding the title of Japan's best and featured in various media including TBS's "Chubo Desu yo."
Hakata Motsunabe Maedaya Tokyo "Shinjuku East Exit Branch" Grand Opening on February 2!