Best Izakaya (Japanese style tavern) in Japan(page 57)

If you're in Asakusa, head to Torisho! Don't miss out on Torisho's fresh white liver! It's an unforgettable taste! We've started serving our signature raw tsukune (limited to 13 pieces)! Get them while you can! Juicy and delicious, guaranteed!

Fresh seafood and meat delivered directly from Hokkaido's fishing ports, expertly prepared by our chef! Perfect for solo diners or a date!

[5-minute walk from JR Tamatsukuri Station] Perfect for parties! All-you-can-drink and private reservations available! Courses starting from JPY 2,200!

Just a 5-minute walk from Ikebukuro Station! The star of the show is tongue. Introducing the delicious "Tokiwa-tei Shingo's Tongue Specialty!"

[All Seats Smoking Allowed] [Fresh Oysters] × [Beef Tongue, Grilled Meat, and Offal] Neo-Taiwanese Izakaya!

Enjoy a variety of dishes made with fresh local ingredients from Yatsushiro in a relaxing atmosphere. Perfect for a second stop!

[7/26 Ushi no Hi♪] Just 2 minutes from Asakusa Station ◆ A restaurant specializing in pure domestic Japanese eel and Wagyu beef. All-you-can-drink courses starting from JPY 4,980!

Enjoy a fun time in a relaxing space!

A hidden gem of a cafe quietly nestled in Minami Aoyama, offering a stunning view of Tokyo's skyscrapers through its large windows.

Just a 3-minute walk from Shinsaibashi Station, enjoy our must-try signature dishes like overflowing kalbi and twin servings!

【2-minute walk from JR Nippori Station】A relaxing spot for everyone tired from their daily work! Enjoy a variety of menu items including hand-made yakitori, beef tendon stew, and chicken wings, all made with domestically sourced ingredients! All-you-can-drink party courses start from JPY 2,480.

5 minutes from Karasuma Oike Station ◆ Enjoy premium Kuroge Wagyu and Omi Beef at reasonable prices! Perfect for a drink after work or for private parties!

Just a minute from Tenroku! Enjoy seasonal specialties at this popular spot, featured in the media, celebrating its 17th year. Smoking is allowed inside.

[Michelin Guide Featured] Produced by Keisuke Matsushima. An izakaya using ingredients from Kyushu.