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Selected for Tabelog Soba (Buckwheat noodles) WEST "Tabelog 100" 2025
Limited to June! Enjoy a great value course! All-you-can-eat shabu-shabu featuring a variety of meats, including premium Wagyu.
Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】
Just a 1-minute walk from Namba Station! A Robatayaki and Yakitori restaurant focusing on seasonal ingredients.
Just a 5-minute walk from Shinsaibashi Station, enjoy our unique sushi made with flavorful rice and fresh seasonal fish!
Enjoy Yakitori as a "single dish" at our Miyazaki Jitokko Yakitori Restaurant.
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
A food entertainment space where you can fully enjoy all of Hokkaido! Featuring seafood, Jingisukan, and all kinds of B-grade gourmet delights!
Enjoy high-quality sushi and seasonal seafood in a casual setting! A sushi tavern where you can savor creative sushi and a variety of dishes!
Just 5 minutes from Kyoto Station! A branch of a Michelin-listed restaurant from Tokyo has opened in Kyoto. Enjoy freshly steamed xiaolongbao at our table seating!
A top-rated restaurant selected as one of Tabelog's 100 Best has moved from Kyobashi to Shinjuku. Enjoy a weekend-only lunch course!
Only à la carte. Enjoy high-end dishes like Edomae sushi, charcoal-grilled chicken, and chicken sashimi at izakaya prices.
Selected for Tabelog Pizza "Tabelog 100" 2025
The first branch of a traditional pizzeria from Naples, Italy, captivating people around the world for about 150 years.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
New Store Open‼︎ If you're looking for delicious yakitori, this is the place to be! We specialize in Nagano's local chicken, which is rare in Kansai. With only 9 counter seats, we carefully grill each skewer while keeping an eye on our customers' pace!
[3-minute walk from Shinjuku Station / Specializing in Akita Hinai Chicken] Private rooms available. Enjoy charcoal-grilled yakitori and fine sake from across the country.