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Experience Matsusaka Beef, one of Japan's top three wagyu, sourced from a single cow in Sendai. Enjoy our 6-seat counter and 3 fully private rooms!
Just a 5-minute walk from Shinsaibashi Station, enjoy our unique sushi made with flavorful rice and fresh seasonal fish!
Enjoy premium Kuroge Wagyu like Satsuma Nishiki Beef, along with Snow Crab and King Crab, in Shabu-Shabu or Sukiyaki!
Only the finest meats, personally selected by our chef from the source. Crispy on the outside and fluffy on the inside, crafted with care to maximize the flavor of the meat. Perfect for farewell parties, anniversaries, and birthdays!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Open until 4 AM ⭐︎ Highly popular monthly course for JPY 6800 with all you can drink ⭐︎ Reservations now accepted!
Sushi crafted by Chef Koichi Odaka, who pursues the essence of "cuisine, atmosphere, and hospitality".
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Casual Sushi at Tomikawa
Night View × Craft Beer × Tacos
Enjoy high-end sushi in a cozy, hidden space. At our separate location, "Hanare Sushi Hi," we also offer all-you-can-drink options.
[3-minute walk from Namba Station] Perfect for group gatherings, small meetings, and girls' parties! Private aquarium-themed rooms available.
A Memorable Sushi Experience Blending Tradition and Innovation
We take pride in our meat quality because we buy whole cattle! Don't miss out on our top-grade A5 Wagyu beef.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just a 5-minute walk from Tenma Station, enjoy authentic yakitori grilled over binchotan charcoal in a relaxed atmosphere!