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【5-minute walk from Kawaramachi Station, 6-minute walk from Karasuma Station! Convenient access】We are ready to welcome you with a variety of seasonal obanzai dishes made from fresh vegetables sourced directly from Kameoka and Uzumasa, along with a wide selection of drinks.
Enjoy casual teppanyaki while sipping on craft beer!
Conveniently located in the Kitashinchi area ◆ Enjoy charcoal-grilled pork skewers and fresh pork sashimi ◎ Choose from over 40 carefully selected shochu varieties.
Reservations available on the day! Completely non-smoking. Just 3 minutes from Shibuya Station. Perfect for a quick drink! Open until 11:30 PM daily.
Just a 1-minute walk from Sapporo Station! Enjoy a seafood izakaya with private rooms. Smoking seats available, no seating charge or appetizer fee. All-you-can-eat and all-you-can-drink options!
Authentic Italian Cuisine on the Top Floor of a Hotel with Stunning Night Views in MIYASITA PARK. Perfect for Dates and Anniversaries!
If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!
Meat and Highball... Sometimes Wine
No Regular Holidays! Right Next to Asahi Beer Hall on Chuo Street A place for "Aged Meat" × "Wine" × "Meat Girls"! Enjoy premium aged meat and wine at Sumibi Yakiniku Gorou! We also offer private rooms for various occasions.
Experience the perfect pairing of innovative dishes and carefully selected Japanese sake at this Japanese restaurant.
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
Just 2 minutes from Shimokitazawa Station! Enjoy the fluffy texture of our exquisite "Square Okonomiyaki" made with professional skill.
Open all day from morning to night! Enjoy fresh seafood bowls near Sapporo Clock Tower!
Private rooms available ◆ Experience a new sensation with melt-in-your-mouth aburi sushi! Enjoy a luxurious dining experience for adults.
Exquisite seafood dishes crafted with seasonal fresh fish and skilled craftsmanship. A warm and inviting space perfect for dates or girls' gatherings!
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!