Online reservation
Close
Selected for Tabelog tachinomi "Tabelog 100" 2025
[Selected as one of Tabelog's Top 100 Restaurants 2025] Authentic Chinese Cuisine × Over 20 Craft Gins × Open until 2 AM
2-Minute Walk from Shibuya Station / A5 A4 Wagyu Yakiniku All You Can Eat / Perfect for Welcome Parties and Lunch Banquets! Available Seats Today!
Collaborating with fishermen and local producers in Noto, we pursue the deliciousness of seasonal ingredients. We also offer a special course featuring Nodoguro (blackthroat seaperch).
Over 100 types of Japanese sake available! If you're in Shinsaibashi, this is the place for sake! Open daily from 12 PM! Daytime drinking is welcome!
Located on the 10th floor of the building directly connected to JR Sannomiya Station, we are currently accepting reservations for welcome and farewell parties! Don't miss the chance to savor Kobe beef!
"Local x Cross-Border" Reimagining Japanese Cuisine in Yokohama
Enjoy all-you-can-drink for 120 minutes starting from JPY 5000! This yakiniku restaurant offers a great deal on Kobe beef in a setting surrounded by ukiyo-e art.
Just a 1-minute walk from Ebisu Station's West Exit, step through the black iron door into an adult hideaway. Enjoy delicious charcoal-grilled yakitori and drinks.
Just 2 minutes from Shinagawa Station! Enjoy global craft beers and traditional Italian cuisine with unlimited sparkling wine.
All-you-can-eat Miyazaki Beef Sukiyaki, Hokkaido Snow Crab, and King Crab (Shabu-shabu option available by reservation only)
[3 minutes from Ueno Station] NEW OPEN! Enjoy a lively seafood market experience with delicious individual hot pot shabu-shabu!
Reservations for welcome and farewell parties are now being accepted! 【Recommended】Enjoy our large seafood platter and treasure assortment course for JPY 5000♪ We have a total of 63 private rooms available.
Enjoy private dining in all rooms, featuring grilled meat with a secret sauce that embodies the producers' passion and the pursuit of elegant, delicate flavors.
[Reservations for groups of up to 40 guests at our second location are welcome!] Enjoy luxurious sashimi and creative dishes crafted by our owner-chef.