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Lunch course starting from JPY 5,500, Dinner starting from JPY 15,000
【Private Rooms and Tatami Seating for Welcome and Farewell Parties】Negian Nagarekawa Branch right in front of Toukasan♪ Enjoy complete privacy with private rooms and sunken tatami seating♪ Savor the same delicious okonomiyaki along with a wide variety of teppanyaki dishes to enjoy with your drinks!
【Kobe Beef Distribution Promotion Council Designated Store】 Directly operated by a meat wholesaler, Yawaza Group☆Specializing in Kobe beef steak & Kobe beef hot pot dishes☆Recommended by the Kobe Beef Tourism Club
[Preparing for Year-End Parties] Enjoy delicious seasonal ingredients with smiles and energy! Celebrating 18 years in Motoazabu!
World Championship Winning Pizza: Enjoy a fluffy and chewy Neapolitan pizza made with a focus on the dough. Perfect for a relaxed gathering or welcome/farewell parties!
A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.
Experience the explosion of flavors from premium wagyu offal! Enjoy a feast of exquisite chiri-tori nabe and specialty dishes made with carefully selected offal from across the country.
[Osaka's Hard-to-Book Famous Restaurant Brand] Experience an Extraordinary Yakitori Space in a Hidden Gem in Nakameguro
Japanese restaurant "Toki no Niwa" serving sushi and tempura, located near Senso-ji Temple and Hanayashiki Amusement Park.
Just a 1-minute walk from Shibuya Station, enjoy exquisite yakitori in a modern hideaway just a minute up Dogenzaka!
A casual kaiseki izakaya featuring Edomae sushi and dashi oden, a popular spot "Iki" from Ebisu with private rooms on the mezzanine.
Just a 3-minute walk from Shinjuku Station! Enjoy a Japanese izakaya with fully private rooms! Unlimited special dashi oden for just JPY 500.
Just a 1-minute walk from Ueno Station's Shinobazu Exit, enjoy authentic sushi crafted by skilled artisans at reasonable prices.
A Michelin-recognized sushi restaurant in Kyoto, dedicated to the seasonal flavors of Kumamoto.
Experience the culinary artistry of the Michelin two-star brand "Momo no Ki" as it elevates yakiniku in a special gourmet space in Ginza.