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A long-established steakhouse in Kanazawa where the master grills right in front of you.
Open on July 19 at 1 PM!! We have available seats◎ A casual izakaya where you’ll feel great after eating!
[Michelin Guide Featured] Produced by Keisuke Matsushima. An izakaya using ingredients from Kyushu.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
【Ueno Hirokoji Torikatsu Renewed on March 6th!!】 We have prepared upgraded new courses for you. *Seating until 8:30 PM is available for courses only (additional orders are possible).*
On Sunday, July 19th, we have counter and table seats available, depending on the time. We look forward to seeing you!
Selected for Tabelog Pizza "Tabelog 100" 2025
Authentic Neapolitan Pizza and Southern Italian Cuisine by a Pizzaiolo Trained at the Renowned "Marino" in Naples
[NEW OPEN] [3-minute walk from Shibuya Station] An Italian restaurant tucked away in a back alley of Shibuya, perfect for adults, featuring private loft rooms.
Established in 1916, Gifuya Honke is a long-standing specialty in Kushi Katsu. Our skilled chefs expertly combine seasonal ingredients to create unique Kushi Katsu, which is a signature dish of Gifuya. Enjoy our carefully crafted Kushi Katsu, one by one.
Beef Kalbi starting at JPY 270, all drinks at JPY 290, and 120 minutes of all-you-can-eat for JPY 1,759! *Prices exclude tax.
An izakaya featuring a large "irori" (traditional Japanese hearth) at the counter.
[2-minute walk from Ueno Station] Enjoy all-you-can-eat tuna, sushi, and yakitori with a 3-hour all-you-can-drink plan for JPY 4000! Private rooms available for 2 to 80 guests.