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Carefully crafted and delightful. A hidden gem for adults, specializing in Yakitori.
Now accepting reservations anytime! The manager of Tori Kei Ueno Hirokoji has moved to Tori Kei Ueno Kuromon in October!
Reservation Guidelines
"Water, Chicken, and Sake from Akita." Directly delivered from the producer of Akita Hinai Chicken, showcasing everything from Akita.
[Private Rooms with Doors] Just a 1-minute walk from the station! Enjoy fresh seafood directly from Hokkaido and our signature seafood robatayaki!
Open until 12:30 AM! Enjoy delicious okonomiyaki and monjayaki made with rice flour, along with a variety of creative teppanyaki dishes! Plenty of snacks and sashimi available too!
Just a 5-minute walk from Yodoyabashi Station, enjoy casual yakitori grilled over Tosa Binchotan charcoal in a space filled with the charm of Japanese jazz!
A Time of Bliss.
Just a 3-minute walk from Odaiba Seaside Park Station, enjoy seasonal ingredients and a variety of creative dishes at this izakaya. Private rooms available for up to 50 guests!
Enjoy the nostalgic Showa retro atmosphere while savoring our famous "Tebasaki" (chicken wings). A blissful moment as the delicious flavor of our specialty chicken pairs perfectly with your drinks!
Just 3 minutes from Kawaramachi Station ◆ Enjoy beloved tofu dishes and obanzai for over 100 years. Experience traditional Kyoto cuisine with our course menu.
Enjoy grilled Hinai chicken skewers and farm-fresh vegetables, paired with carefully selected wines by our sommelier. Daytime drinking is available from 12 PM on Saturdays and Sundays.
"Everything for Our Customers' Smiles" Enjoy premium cuts like Black Wagyu Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!
Enjoy seasonal Aomori flavors with charcoal-grilled robatayaki. Experience local cuisine paired with regional sake in a relaxed setting. Private rooms available, perfect for a night out after work.