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Authentic Teppan-yaki with Aged Wagyu in Ikebukuro
Fresh sashimi and sushi made with natural seafood, along with A5 Yamagata beef and Sangen pork with seasonal vegetables, all starting from JPY 4,800! Over 3,000 types of wine available, plus rare sake like Dassai, Katsukoma, Aramasa, Kuheiji, Nabeshima, and Kuroryu, starting from JPY 680 to JPY 980!
Kawaramachi Sanjo: Enjoy over 45 types of drinks for just JPY 170 and authentic sushi in a casual atmosphere!
[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.
Just a 2-minute walk from Akihabara Station! Enjoy fresh sashimi and drinks at the lively izakaya "Uo to Tori Yaro" in Akihabara.
A specialty lamb restaurant and craft beer brewery serving New Zealand lamb dishes!
Kuri Buta and Hanami Chicken Prosciutto Now Available! ◎ A Designer Hideaway "Build" in Nishi-Umeda ◎ Conveniently located near the station, perfect for late-night visits. Great for dates, girls' nights, parties, group dates, and various gatherings!
At Yuko, we offer a cozy izakaya experience for adults, where you can enjoy seasonal ingredients sourced directly from producers, paired with Japanese sake and wine.
Just a 3-minute walk from Oimachi Station, enjoy exquisite dishes featuring carefully selected fresh seafood, perfect for banquets and gatherings. Private tatami rooms available.
"Nurture Your Soup with Mizutaki" - A Mizutaki restaurant with fully private rooms, where kimono-clad staff provide attentive service at your table.
Directly connected to Mitsukoshimae Station, enjoy casual "Sukiyaki × Seasonal Japanese Cuisine × Japanese Sake". Semi-private rooms available for business meetings and gatherings.
[Just a short walk from JR Osaka Station] Indulge in exquisite aged meat steak paired with specially selected wines by our sommelier.