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Just a 3-minute walk from Roppongi Station, we introduce a new style called "Choi Suki" where you can casually enjoy small portions!
Enjoy teppanyaki while gazing at a serene Japanese garden in a quiet hideaway.
[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.
Just a 3-minute walk from Namba Station, enjoy the luxurious flavor of Kiso Sanzan eel nurtured by three clear streams in a calm, sophisticated atmosphere.
Collaborating with fishermen from Noto and food producers in Ishikawa, we pursue the deliciousness of seasonal ingredients. We also offer rare sake brands.
Enjoy creative yakiniku dishes with a French twist!
Open until December 30 (Tuesday), and will resume business from January 8 (Thursday).
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Just a minute's walk from Nagoya Station, we offer private rooms. Enjoy high-quality meat from "Yamabu Farm's Hida Beef and Hida Beef A5 Rank." Relax in a calm atmosphere while savoring "Kamishibito Kunpei," a representative sake from Aichi used in JAL First Class, along with a selection of wines!
Just a 3-minute walk from Kitashinchi Station, indulge in a luxurious kaiseki featuring winter delicacies with a crab feast.
Just a 5-minute walk from Shinsaibashi Station, enjoy our unique sushi made with flavorful rice and fresh seasonal fish!
A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.
All-you-can-eat Black Wagyu Beef near Namba Station! Over 130 dishes available! Private rooms for anniversaries and parties!
Specialty of Showa-ken: The Ultimate "Horumon Nabe" is Finally Here!
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Sushi enjoyed in a hidden retreat away from the hustle and bustle. A technique that maintains harmony between unique red vinegar and ingredients.