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Just a 30-second walk from Nakameguro Station, this yakitori restaurant features a unique production and sales model centered around Miyazaki Jitokko chicken.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
For 23 years in Nishiazabu, we have refined our understanding of Wagyu, and now we offer a variety of courses that reflect our expertise.
A new must-visit Kushikatsu bar has opened in Yurakucho, perfect for a stop after work at Hibiya OKUROJI!
Kobe Meat Kappo Innovative.
Just a 2-minute walk from Shinjuku Station, enjoy premium black wagyu beef cooked to perfection by our staff!
Near Roppongi Station, discover a hidden gem for sake lovers – a cozy kaiseki restaurant with private rooms available this Friday!
Just a 3-minute walk from Roppongi Station, we introduce a new style called "Choi Suki" where you can casually enjoy small portions!
Experience a new joy of food at this vegan restaurant created by two world-renowned chefs.
30 Seconds from Kabukicho Ichibangai Gate! Enjoy Kagoshima Pork Yakitori from ¥190! Self-serve unlimited shochu from the tap!
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Charcoal Grill x Oven-Baked. Enjoy the rich flavors of "Kobe Beef in Chunky Cuts".
A Blissful Moment with Tiger Pufferfish and Tempura Experience exquisite dishes in Shibuya with a 14-course kaiseki menu starting from JPY 7,980.
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
5-minute walk from Ebisu / Enjoy the "sophistication" beyond tradition with "Edomae Sushi prepared by the chef" / Savor seasonal Japanese sake in a refined setting.