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From a long-established ryotei to a counter kaiseki. A one-star Japanese restaurant that skillfully prepares exquisite dishes using carefully selected ingredients from Hokuriku.
Selected for Tabelog Spanish Cuisine "Tabelog 100" 2024
Experience the overwhelming performance of Flamenco live every Monday, paired with traditional Spanish cuisine and wine! Welcome to the passionate world of Spain!
Enjoy individual hot pots of "Lamb Shabu" and exquisite lamb dishes in three private rooms and a raised seating area.
Finally opening in Namba Sennichimae! Featuring top-grade black wagyu beef, our luxurious interior creates an exceptional atmosphere.
◉Just a 1-minute walk from Toranomon Hills Station◉Private room available for up to 4 guests.
Just a 1-minute walk from Umeda Station! Featuring a variety of courses and introducing our ultimate plan with endless drinks! Now open!
[Now Accepting Reservations for New Year Parties] Our restaurant is a certified establishment by the Tokyo Chuo Ward Health Center, authorized to handle raw Wagyu beef!
Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.
Open until 5 AM on weekdays! Until 7 AM on Fridays and Saturdays!! 《Closed for New Year holidays from 12/31 to 1/4》
A Chef from Georgia Comes to Japan, Opening a Georgia Specialty Bistro & Wine Bar in Kagurazaka