Best Izakaya (Japanese style tavern) in Japan(page 49)

Reserve the popular terrace seats early! This stylish, counter-focused hidden gem has no sign. Enjoy duck dishes from Kochi, as well as the famous straw-grilled cuisine that Kochi is known for. A must-visit spot for those in the know in Nihonbashi.

Smoking allowed ◆ 4 minutes from Oimachi Station ◆ Enjoy the exquisite block of harami featured on YouTube ◆ Private rooms available for year-end parties!

Enjoy fresh horse sashimi and pork shabu-shabu in fully private rooms! Drink-inclusive courses start from JPY 5000, perfect for welcome and farewell parties!

[Private Rooms Available] A Cozy Izakaya with Delicious Kamameshi, Creative Oden, and Vegetable-Wrapped Skewers

★1-minute walk from Okachimachi★ Kushiyaki x Izakaya 【Party Course】All-you-can-drink from JPY 1,980♪ Enjoy a casual drink or book a private space for up to 35 people! Featuring fresh tsukune made with Ooyama chicken, charcoal-grilled skewers, and freshly made gyoza!

7-minute walk from Azabu-Juban Station | Enjoy fresh vegetables from our own farm! Spring Vegetable Feast with Kale Hot Pot and Bagna Cauda.

Enjoy a blissful moment with fresh seafood grilled by yourself and carefully selected Japanese sake.

Just a minute from Kanayama Station! "A place for adults to enjoy seasonal obanzai and drinks, where daily meals nourish the body."

Just a 3-minute walk from Sakae Station, enjoy delicious Akita regional dishes and snacks at the egg-drop ramen izakaya, Wakamaru!

[Directly connected to Akihabara Station, 3rd floor of Atre] Enjoy seafood dishes and drinks delivered from fishermen across the country in private rooms!

[Sendai Station Front] Enjoy private rooms for all seats! Savor meat-based Japanese cuisine featuring seafood from Sanriku and Sendai beef. Smoking allowed.

Edajima, an island floating in the Seto Inland Sea. The owner personally goes to the market every morning to source fresh seafood, allowing you to enjoy the catch of the day.

Open from November 7th! Enjoy charcoal-grilled yakitori made with fresh chicken delivered directly from Kyushu, along with about 10 types of kamameshi (rice cooked in an iron pot). Private reservations available!

Fish that’s exceptionally delicious! A genuine izakaya with no shortcuts. We have plenty of local sake that pairs perfectly with our dishes. Of course, our menu is rich with seasonal vegetables and more, not just fish. Enjoy a blissful moment in a relaxed atmosphere!