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Enjoy exquisite Japanese cuisine that values harmony, featuring teppanyaki made with premium ingredients like Wagyu beef and crab.
Private rooms available ◆ Enjoy Shabu-Shabu with flavorful dashi or popular Sukiyaki ◆ Other all-you-can-eat plans also available
Osaka's Traditional Western-Style Grilled Dish, Ebisuyaki! This is our original take on the classic Western-style grilled dish (Okonomiyaki), topped with chicken bonjiri (tail). Enjoy the crispy and gooey texture!
Just 2 minutes from Yokohama Station! Enjoy carefully selected A5 grade Wagyu beef in a stylish setting. Many banquet courses available!
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
Omakase Course: The finale is a clay pot rice featuring our signature Wagyu Sukiyaki.
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Awarded Michelin for five consecutive years. Enjoy modern French cuisine that blends the essence of Paris and Northern Europe with seasonal Japanese flavors.
Selected for Tabelog Unagi "Tabelog 100" 2024
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
On February 13th (Friday), we have counter seats available for 4 guests at 5:00 PM and 8:00 PM.
Shibuya: A Casual Italian Spot Loved by Foodies
Enjoy Indian cuisine paired with wine at Azabudai Hills. Perfect for parties and gatherings with family and friends, featuring all-you-can-drink courses!