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The Tabelog Award 2025 Bronze winner
Selected for Tabelog Tempura "Tabelog 100" 2025
The pinnacle of tempura in Tokyo. Experience the evolving skills of a craftsman with 50 years of expertise.
A New Sushi Experience That Breaks the Mold, Brought to You by the Isshiki Sancho Group
Enjoy exquisite yakitori grilled over Tosa Binchotan charcoal in a refined setting, with counter and private room options available. Counter seating starts at 4 PM.
Enjoy high-end sushi from Tsukiji at an unbeatable price! Reservations around 6 PM are now available. For more details, see below.
The Tabelog Award 2025 Silver winner
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
We can accommodate one guest from 20:30 on Wednesday, December 10th. We look forward to your reservation!
More than an Izakaya, less than a Kappo. Mastering the "edge" of ingredients and techniques—A renowned Japanese restaurant nestled in the back streets of Ginza.
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Available Seats on 12/11 (Thu)] ◆ Winter Limited Menu Starts in November ◆
The Tabelog Award 2025 Silver winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
Selected for Tabelog Pizza "Tabelog 100" 2025
"Pizza Bar on 38th" - The No.1 spot in the Asia-Pacific region, with only 8 seats available!