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Just a 7-minute walk from Ginza Station, enjoy a luxurious experience with top-quality ingredients, ambiance, and flavors at our Yakiniku and Japanese-Western-Chinese buffet.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Limited seats available on 12/10 (Wed). Winter limited menu starts in November.
Selected as Japan's representative at the 2016 Switzerland "St. Moritz Gourmet Festival" - Sushi Ginza Onodera
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Availability on 12/10 (Wed)] Web Reservations Open 24/7
Experience the legendary Michelin-starred restaurant from Ehime, now evolved into a steak and teppanyaki haven featuring exquisite Kobe beef.
Experience a unique and special time at Inoue, the pinnacle of Yakiniku, reopening on August 1st!
Indulge in rare brand beef! Enjoy the ultimate authentic yakiniku crafted by skilled experts.
The Tabelog Award 2025 Gold winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Completely Private Rooms for Every Seat – A Fully Customized Private Space
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Private rooms available for all seats ◆ All-you-can-eat starting from JPY 7,400 ◆ Enjoy shabu-shabu with flavorful broth or popular sukiyaki!