Best Shabu shabu (Japanese hotpot) in Tokyo(page 9)

[Opening on February 11] Seafood Robatayaki and Exquisite Oden. Adding a touch of luxury to your everyday life at "Bettei Roba Sumiyaki".

Just a 2-minute walk from Shinbashi Station! A must-try! Enjoy the unique Bungo mackerel and fatty mackerel! Mackerel course starting from JPY 4000.

Private rooms available. Smoking rooms available. Enjoy the sounds of spring with our dashi steamed Hon Shimeji mushrooms, snow crab, and fresh Tara no Me.

[New Year Parties and Banquets Welcome] Private rooms and box seating available for 2 to a maximum of 36 guests.

【3-Minute Walk from Ebisu Station】 Featured in Magazines! Enjoy addictive dishes loaded with garlic and ginger! Perfect for welcome and farewell parties, our 2-hour all-you-can-drink course starts at JPY 2,980! Private rentals available for up to 120 guests, and our tatami room can accommodate up to 50 guests.

Located on the 1st floor of Keio Plaza Hotel, just down the stairs from the sidewalk on Tocho-dori.

Just a 2-minute walk from Kinshicho South Exit! A cozy izakaya with private rooms, open until midnight – enjoy delicious Kyushu specialties like horse sashimi and local chicken!

【Private Rooms for All: Enjoy Seasonal Kyoto Kaiseki and Our Signature Dashi Shabu-Shabu】9 Minutes from Tokyo Station ◆ Fully Private Rooms ◆ Perfect for Business Meetings and Banquets

Now accepting reservations for year-end parties! Just 1 minute from Ginza Ichome Station | Don't miss our specialty: Miyazaki Jitokko Charcoal Grilled Chicken!

◆Now accepting reservations for May◆ Just a 1-minute walk from Nihonbashi Station◆ Enjoy a warm wooden interior with private rooms available◆ Accommodates up to 24 guests◆ Exclusive use for floor seating available for up to 62 guests◆ Perfect for reunions, business meetings, casual gatherings, welcome and farewell parties, and various events◆

Omi Beef features a unique color, fine and tender meat fibers, and ample marbling, creating a melt-in-your-mouth sweetness and wonderful flavor.

Kabukicho [Kome Shin] - Popular for Shabu-Shabu, Sukiyaki, and Kumamoto's Fresh Horse Sashimi! Enjoy the authentic flavors from a 54-year-old former butcher shop!

■【Welcome Parties / Spring Banquets】Shabu-Shabu Plan with All-You-Can-Drink from JPY 5,000! Feel free to stop by for delicious set meals and shabu-shabu dishes.

Nehoko Nihonbashi celebrates its 10th anniversary on January 27! [Private rooms available / Hall seating for up to 26 guests!]

The concept of the Shinjuku location is "Sound and Food," featuring Kansai-style udon that is "tuned" and "cut" for a delightful experience.

Established in 1909, the long-standing sukiyaki restaurant "Buta Sute" from Ise City, Mie Prefecture, opens its first Tokyo location. Enjoy authentic Kansai-style sukiyaki featuring "Ise Meat," the roots of Matsusaka beef, right at Tokyo Station.