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We apologize for the inconvenience, but card payments are now accepted! Enjoy our premium Wagyu beef for only JPY 5,500, available for August only.
[1-minute walk from Daimon Station] A playful space "Saba Miyagi" / Popular Saba-zukuri platter available by reservation only for JPY 380!
Enjoy premium Kurobuta Shabu-Shabu at an affordable price in a nostalgic, atmospheric traditional house!
Just a 2-minute walk from Kinshicho South Exit! A cozy izakaya with private rooms, open until midnight – enjoy delicious Kyushu specialties like horse sashimi and local chicken!
【Perfect for Entertaining and Banquets: Fully Private Rooms】 We also offer casual counter seating for relaxed gatherings. Enjoy authentic Japanese cuisine with seasonal dishes, including our signature "Mizutaki Nabe," promising you a special time.
A popular spot in Sangenjaya to enjoy Black Pork Shabu-Shabu, Basashi, and Kanpachi, with private rooms available.
Private rooms available! Enjoy the rare A5 Matsusaka beef brand "Ojo no Sadame".
【3-minute walk from Shinjuku Nishiguchi Station】 ~ A dining izakaya where you can enjoy Kyushu cuisine ~ All-you-can-drink party course with 8 dishes starting from JPY 4,500! Private tables available for 2 to 34 guests. We can accommodate up to 48 guests for your party!
Collaboration with Hakkaisan! Just 1 minute from Iidabashi Station! A completely private izakaya right near Kagurazaka, featuring fresh seafood directly sourced from the region and famous Echigo dishes. Enjoy courses starting from JPY 4,500 with a 2.5-hour all-you-can-drink option! Perfect for welcome parties, farewell parties, business meetings, after-parties, and gatherings in Kagurazaka!
[1-minute walk from Ginza] Celebrating 100 years of excellence with direct delivery from our own farm | Enjoy Yonezawa Beef Sukiyaki, one of Japan's top three wagyu.
Motsunabe: A Kyushu Cuisine Izakaya with 150 Types of Shochu to Enjoy | All-You-Can-Drink Course from JPY 4,000 | Private Rooms for 2 People and Up
Indulge in Beef Shabu-Shabu, Pork Shabu-Shabu, and Tonkatsu at Niimura in Okubo!
【Name changed from Shibuya Ondoru since June 29, 2016!】 "We want as many people as possible to taste the finest Iberico pork!" With this passion, the owner personally visits producers in Spain several times a year to select only the best.
【1-minute walk from Shibuya Shin Minami-guchi】 Enjoy Kagoshima Black Pork, Basashi, and Steamed Dishes! A private izakaya where you can savor delicious Kyushu cuisine and over 200 types of shochu. Monthly changing 2-hour all-you-can-drink courses start from JPY 4,000! Private rooms available for 20 to 32 guests!