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Enjoy sukiyaki and shabu-shabu while gazing at the beautiful Shotoen Garden. A garden restaurant that complements special moments.
Closed for summer vacation from July 1 to August 31.
Enjoy sukiyaki and Japanese cuisine in a calm atmosphere, perfect for business meetings, girls' parties, and families with children. Private rooms available.
For over a decade, we have been dedicated to serving delicious meat. A long-established specialty restaurant for Sukiyaki and Shabu-Shabu.
A creative Japanese cuisine that offers a high level of expertise, featuring a variety of flavors using simple cooking methods like grilling and steaming, with a base in traditional Japanese techniques and a mix of Western and Asian seasonings.
Aged for about 30 days in a dedicated aging chamber at -2°C. Experience the miracle of our carefully crafted ice-aged beef steak, with umami components 3.66 times greater.
【2-minute walk from Kinshicho Station North Exit】Exceptional freshness and flavor! Enjoy carefully crafted dishes made with seasonal ingredients, paired with delicious drinks!
Experience seasonal fish and vegetables with all your senses: Enjoy fresh charcoal-grilled dishes, individual hot pots, and smoked delicacies, all prepared right in front of you!
5-Minute Walk from Ebisu Station 【Grand Opening on April 1】 Famous for its soup! A Japanese restaurant featuring three types of hot pots.
Just a 1-minute walk from Ginza Station, enjoy a full-course Japanese meal in complete private rooms, perfect for business meetings, gatherings, and celebrations.
Near Nishi-Shinjuku Gochome Station | A three-story traditional house | Plenty of seating for 2 to 40 guests! Perfect for social gatherings and various parties.
A dedicated pork shabu-shabu experience focusing on tender red meat, paired with shochu and wine at a lively Southern Kyushu tavern!
Established in 1947, a long-standing gem in Ginza | Famous for Sukiyaki and Shabu-Shabu 【Ginza Ranguetsu】
A 130-Year-Old Traditional House Along Itsukaichi Road Enjoy the beautiful garden view from the tatami room throughout the seasons. Come and savor our proud udon in a nostalgic space that feels just like visiting your grandmother's house!