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Admire the four seasons, feel the season, and cherish the materials.
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
Customize your plate according to your favorite ingredients
Salone Group's "Small Theater" where you can experience the extraordinary
The theme is "fat and acid". Sincerely and dedicatedly. "Yoshiki Hadano"
In a lovely space where you can feel the breath of Burgundy, you can enjoy a dish filled with bliss that sparkles with the chef's sensibility.
A casual French cuisine Restaurants where you can enjoy haute couture-like dishes made with seasonal ingredients.
The delicious heritage of the Ottoman Empire is reimagined by the sensibilities of a modern chef.
A courtyard full of greenery and a sophisticated and comfortable space.