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Limited Time Offer from 4/1 to 5/6: Collaboration Ramen with "Demon Slayer"!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!
Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!
【3-Minute Walk from Ginza Station】 Perfect for welcome parties, farewell parties, graduation celebrations, success parties, girls' nights, dates, group dates, and meetups! Enjoy a 3-hour all-you-can-drink course starting from JPY 4,500, with the lowest course at JPY 3,000! Birthday and anniversary specials available!
☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.
[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
First-ever steak! A Michelin two-star restaurant☆☆ (2011-2016)!
Celebrate your welcome and farewell parties at Ginza Lamp-tei! Located on the first floor of the Higashi-Ginza Royal Park Hotel!
Enjoy a live cooking experience with our chef serving you directly! Indulge in around 150 varieties of continental buffet featuring Japanese, Western, and Chinese dishes. The view of the Skytree from the window is also fantastic!
Established in 1972, enjoy traditional flavors crafted by bartender Yoshihiro Sawai. A perfect adult hideaway for special occasions.
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
Experience a memorable moment at this "hidden gem for adults" that carries on the legacy of two-star excellence.
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
Our signature dish is the oven-baked delicacies and small plates, featuring horse sashimi and Akaushi beef. Enjoy a blissful moment in our stylish adult space.