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Seasonal Limited Edition: Strawberry Heart Afternoon Tea Now Available for Reservations!
[Limited Seats Available!] We accept group reservations by phone!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.
【3-minute walk from Shin-Nihombashi Station, 4-minute walk from Kanda Station South Exit】Whole purchase of A5 Japanese Black Wagyu beef, halal certified "Tenkou Gyu"
☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
A refined space perfect for special occasions. Enjoy exquisite Kobe beef delicacies like Yukhoe, sashimi, and sushi at this raw food certified restaurant.
Fukuyoshi's Melting Hamburger will be open during the New Year holidays, bringing you melting happiness!
12/30 (Tue) Available! ★ 1-minute walk from Shimizu Gojo ★ Year-end party reservations now open for private room up to 16 people ★ Popular Roast Beef and Steamed Dishes
Sister restaurant celebrating 20 years in Ikebukuro | A hidden gem in Shinjuku Sanchome. Enjoy a luxurious moment with premium black wagyu steak grilled on an iron plate.
Enjoy wood-fired cuisine at this all-day dining spot surrounded by the nature of Karuizawa, featuring red meat and natural wines.
Selected for Tabelog Yoshoku (Japanese style western cuisine) WEST "Tabelog 100" 2025
A Western-style restaurant that has been carrying on the "tradition" of flavor for over 40 years while continuously seeking "deliciousness"
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.