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A 170-Year-Old Historic House at the World's Best Ski Resort?!
A Shabu-Shabu Specialty Restaurant Featuring Healthy Dishes Made Without Chemical Seasonings, Showcasing Black Pork Regional Cuisine
A nostalgic Showa-era atmosphere that reflects the charm of Hida Takayama. Enjoy delicious and reasonably priced local dishes!
"Nurture Your Soup with Mizutaki" - A Mizutaki restaurant with fully private rooms, where kimono-clad staff provide attentive service at your table.
A long-established restaurant with over 60 years of history. Enjoy a generous amount of cabbage with our slightly sweet special sauce, perfectly balanced. Our staff will cook your okonomiyaki right until the end. Just a 3-minute walk from Namba Station, with a spacious seating area for 100 guests.
[Now Accepting Year-End Party Reservations] Private rooms available for up to 90 guests! For a party with Nagoya cuisine and draft beer, come to our restaurant!
The only place in Ginza to savor the legendary "Murasawa Beef." Experience the elegance of Kyoto in a special setting.
A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Near Matsumoto Castle, Higashikouji ★ 45 years of dedication to Japanese cuisine. Enjoy our proud dishes made with seasonal ingredients from Shinshu and the bounty of land and sea!
[1-minute walk from Nagano Station Zenkoji Exit] Creative Japanese cuisine and clay pot rice ◎ Private rooms available for 2 or more! Invoice-compatible establishment.
Open from 4 PM during the period from December 27 to January 4! Reservations and seating available!