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[Private Rooms Available] A cozy izakaya serving beef tongue dishes and clay pot rice, hosted by a head chef with 40 years of culinary experience.
Open at 12 PM on weekdays and Saturdays (3 PM on Sundays and holidays) Happy Hour every day until 7 PM with 17 types of drinks for just JPY 300!
3-minute walk from Kobe Sannomiya Station East Exit | Perfect for business meetings, gatherings, and parties | Course with all-you-can-drink starting from JPY 4000
A bright hidden tavern in the heart of Kobe, serving yakitori and chicken dishes made with Awaji chicken, along with a wide selection of drinks!
【1-minute walk from Takadanobaba Station Waseda Exit】Enjoy fresh organic vegetables and freshly sourced Kyoto duck paired with carefully selected domestic wines and sake! Open until morning! Private reservations for groups of 10 or more are welcome.
[Now Accepting Banquet Reservations] Private rooms available! Enjoy our specialty charcoal-grilled Hitachi beef and fresh seafood delivered directly from the source. Banquet courses starting from JPY 4500!
[Just a 1-minute walk from Daimon Station & Hamamatsucho Station] Private rooms available for 2 or more! Perfect for various parties with fresh fish and yakitori!
[1-minute walk from Kanda Station] Great value! All-you-can-drink course starting from JPY 3000 for 2 hours! Fully private rooms available for large groups!
Just a 3-minute walk from Shimbashi Station! Enjoy a variety of private rooms and fresh seafood delivered directly to you, along with Kyoto-style Japanese cuisine. Unlimited Kyoto dashi oden as a starter!
All seats are reserved; 24-hour online booking available. Reservations after 8 PM have no time limit until closing! For groups of 9 or more, please call to make a reservation!
Just 3 minutes from Ebisu Station, enjoy a new style of "Grilled Chicken" cooked over an irori (traditional Japanese hearth). Perfect for company parties and year-end gatherings, we also offer duck hot pot!