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Relax in the scenery of singing leaves and dancing lights. A gourmet experience created by an Italian Cuisine genius, limited to one group per day.
The inheritors of the classic French cuisine pursue "French cuisine that can only be eaten in Wakayama"
Italian cuisine that can only be eaten here, using ingredients from Hachinohe and Aomori.
A popular Italian Cuisine in Nagoya that uses a generous amount of local seafood and beautifully presents it with truly delicious ingredients.
Charcoal-grilled delicacies from the mountains, lakes, and Shiga. A feast of powerful ingredients served in a 100-year-old warehouse
~Selected best Wagyu beef grilled to the best doneness~
Disseminating to the world from Marunouchi, Tokyo ◆ A shop that sells homemade bread made entirely from scratch, French cuisine, and wine.