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Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.
[Naha, Kume] Enjoy unique "special fresh fish" that you can only taste here!
"Japanese, Ryukyu, and Western Fusion"
A hidden izakaya where both tourists and locals gather! Enjoy live folk music every day!
Perfect for anniversaries. Enjoy low-hydration pasta fresca, charcoal-grilled dishes, and natural wine in a modern hideaway.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Since its establishment in April 2008, this beloved restaurant specializes in pork dishes made with Okinawan ingredients, all served in a relaxed atmosphere. Private rooms available.
Just a 5-minute walk from Kencho-mae Station, enjoy Italian cuisine infused with the flavors of Okinawa and a wide selection of drinks at this cozy hideaway for adults.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Enjoy a relaxing hidden gem where you can savor a course of Yakitori made with Kōsaka chicken in Okinawa.
Enjoy squid ink sushi and 100% buckwheat soba by the seaside. Indulge in these local specialties that will delight your body in Okinawa! Perfect for sightseeing and business meetings.
Selected for Tabelog Hot Pot "Tabelog 100" 2024