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The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
A sushi restaurant representing Ehime, where a young chef showcases his skills. Indulge in Edomae sushi crafted with a focus on fresh ingredients!
[10 minutes from Imabari Station] A Showa-era retro izakaya boasting charcoal-grilled yakitori | All-you-can-drink courses starting from JPY 4,000
Try the finest domestic wagyu and premium offal grilled on a shichirin!
Enjoy seasonal delicacies with our exquisite set meals and kaiseki courses in a refined space that exudes Japanese charm. Private rooms and parking available.
Charcoal-grilled Ehime Jidori chicken. Try our specialty "Asagimo" (fresh chicken liver), available only for today.
A restaurant specializing in yuba and tofu. Each dish is carefully handmade with dedication. Perfect for families!
Thanks to you, we are celebrating our 31st anniversary! Enjoy exquisite dishes made with carefully selected ingredients, served by our family!
Freshness at its best! Enjoy premium domestic wagyu and top-quality offal!
[Private Rooms Available] Grilled Chicken Skewers from Fresh Matsuyama Chicken! Enjoy an all-you-can-drink course for JPY 2980 until 6 PM!
Founded in 1984, Momotarou has its roots in a prestigious Meiji-era ryotei (traditional Japanese restaurant).