Best Western in Aichi

"Mastering Wagyu with Charcoal Grilling" "Selected as One of the Top 100 Yakiniku Restaurants" Established 39 years ◆ A place for Nagoya's new specialty, Gyuhitsumabushi.

Starting in March, our terrace is open! ⭐️ Enjoy a unique resort diner experience in an amazing open-air location.

[Supervised by the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A specialty shop for Charcoal-Grilled Wagyu Hitsumabushi, a new Nagoya delicacy.

"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.

Daimyo Nagoya Building 1F ◆ Chewy Pasta with Original Sauce and Lunch-Exclusive Burger

Experience the flavors of South America and Italy, brought to life with Japan's seasonal ingredients.

Perfect for an early meal or a late-night bar visit. Enjoy exquisite food and drinks at this Fushimi bistro.

【5-minute walk from Kamimaezu Station】Experience the world's best Neapolitan pizza and our passion for NAPOLI! Enjoy delicious Neapolitan dishes made with fresh seafood, paired perfectly with wines from the Campania region.

At 180 meters in the sky, experience the "Basque Heritage" crafted with ingredients from the Tokai region.

A Dream Pizzeria Born from the Meeting of Skilled Bakers and Pizza Chefs, Just 8 Minutes from Hisaya Odori Station and Takakura Station

Indulge in exquisite French cuisine at the lively counter kitchen!

Nestled on a gentle hill where sunlight filters through the trees, you'll find the charming French restaurant "Chez KOBE." Enjoy a rich and delightful time with your loved ones to your heart's content.

Just a short walk from Hisaya Odori Station, enjoy high-quality Hida beef and Kuroge Wagyu, as well as Tajima Gen offal, all sourced directly from Sanbu Farm.

Just a 10-minute walk from Meitetsu Komenotsu Station! Only 5 minutes from Fujii IC on National Route 23. Enjoy carefully selected seasonal ingredients with our special seasoning, and savor authentic grilled meat on a shichirin!