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"Beat the Heat!" July 26th. Trusted Japanese cuisine in Daikanyama for 30 years. Enjoy premium pork with our special yuzu-scented dipping sauce.
The aroma of charcoal and a twist of creativity. A delightful intersection of skill and playfulness in "Yakitori x Bistro".
☆"Just 30 seconds from the station" A lively wine bar☆ Featuring a selection of wines from around the world!
A Hidden Gem in Shibuya Loved by Repeat Visitors! Enjoy Kumamoto's Culinary Delights and Drinks, Perfect for Welcome and Farewell Parties!
Famous Nagoya Restaurant Makes Its Debut in Osaka! All-You-Can-Drink Yakiniku Course Starting at JPY 3,980 for 2 Hours
All-you-can-eat without compromise! Enjoy unlimited Snow Crab, King Crab, and Giant Snow Crab!
Just a minute from Yotsuya Sanchome Station! Enjoy delicious dishes like Wagyu Tendon Stew and sashimi that pair perfectly with drinks! We also accommodate group banquets!
Just a 5-minute walk from Sendai Station, enjoy truly delicious seafood dishes made with the freshest ingredients in fully private rooms!
Experience the perfect pairing of innovative dishes and carefully selected Japanese sake at this Japanese restaurant.
★Cuarto's lunch is on fire! If you're looking for lunch in Shinjuku, definitely check out Cuarto!★
~Enjoy Authentic Bistro Cuisine Casually~ The highlight is the charcoal-grilled selected Wagyu beef, paired with a diverse walk-in wine cellar.
Hozenji Yokocho: Famous for Takoyaki, "Honke Ootako" offers Okonomiyaki, Yakisoba, and a variety of dishes. Located in the bustling Minami area of Osaka, it exudes a quiet, traditional Naniwa atmosphere. We have options ranging from single dishes to full courses!
Enjoy a variety of fresh seafood from Hokkaido, including live Hairy Crab, live Squid, and Saltwater Sea Urchin!
Just a 3-minute walk from Namba Station, enjoy the luxurious flavor of Kiso Sanzan eel nurtured by three clear streams in a calm, sophisticated atmosphere.
【★Reservation Only★】Hokkaido Freshly Caught! Live Hairy Crab Full Course Specialty Restaurant! 【Indulge in Hairy Crab】
Private room reservations available! Enjoy our popular 100-month aged Wagyu course starting from JPY 5,500! Don't miss the Kobe beef marinated in our homemade soy sauce koji.
Craftsmanship on Display – Enjoy Exquisite Fresh Fish Dishes in a Casual Setting