Best Izakaya (Japanese style tavern) in Japan(page 17)

Indulge in carefully selected live crabs sourced directly from the region, enjoyed in complete privacy with fully private rooms. 【Crab Kaiseki starts from JPY 9,000】

A Modern Mexican Diner in Shibuya! Enjoy Tex-Mex food and tequila in a unique atmosphere!

Discover the fresh seafood of the Seto Inland Sea, delivered directly from local fishermen.

[Shibuya Kushiage] A Kushiage specialty restaurant where you can enjoy seasonal ingredients in a relaxed atmosphere. New skewers starting from February 17!

A Drinkable Counter Italian with a Name Like a Curry Shop

Enjoy a stunning view of the Kamo River in Kyoto. Creative Japanese cuisine featuring seasonal ingredients like carefully selected seafood and Kyoto vegetables.

Established for 23 years, this sushi specialty restaurant offers a variety of a la carte dishes in a casual kaiseki style. ◆ Now accepting reservations for various parties, including welcome and farewell gatherings.

【5-Minute Walk from Shinjuku Station】 A calm hideaway with a view of the night skyline. Enjoy carefully selected cuts of A5-ranked Wagyu beef, exquisite dishes, and Japanese sake. Perfect for business meetings and hospitality, with private rooms available. Courses start from JPY 5,000. 【Welcome!】

Modern Greek Restaurant from Sydney, Australia

Available seats on the night of May 12! ◎ Just a 6-minute walk from Shijo Station and Karasuma Station. Don't miss our specialty! Handmade Xiao Long Bao. Now accepting reservations for welcome and farewell parties!

[Spring Delights] May 12th. Trusted Japanese cuisine in Daikanyama for 30 years. Special dipping sauce with yuzu aroma for premium pork.

Enjoy sashimi and spicy cod roe hot pot! All-you-can-eat seafood and hot pot with all-you-can-drink for just JPY 2,200 at this convenient izakaya near the station!

Grilled fish infused with the aroma of charcoal and glossy sashimi. Enjoy sake paired with the day's dishes.

Just a 3-minute walk from Shinjuku Station! Enjoy all-you-can-eat authentic charcoal-grilled yakitori and oden in a Japanese-style private room, starting from JPY 2500!

Featured on TBS TV's "Chubo Desu yo!", this is a specialty Hiroshima-style Okonomiyaki restaurant in Nishi-Shinjuku. The passionate owner from Hiroshima cooks with dedication! Reservations are accepted for groups of three or more.

Established in 1916, Gifuya Honke is a long-standing specialty in Kushi Katsu. Our skilled chefs expertly combine seasonal ingredients to create unique Kushi Katsu, which is a signature dish of Gifuya. Enjoy our carefully crafted Kushi Katsu, one by one.